Rolling in Dough: Pop-Tarts From Scratch
Learn how to make a better-for-you version of Pop-Tarts, from scratch, with all your favorite fillings! This hands-on and hands-in (the dough) class is hosted by D.C.’s own Brainfood, a non-profit that trains high schoolers in leadership and cooking. You’ll be taught by Brainfood Community MVPs, teens who design and teach workshops throughout the area.
This class is presented in partnership with Brainfood.
Location
Brainfood Innovation Center
900 Massachusetts Ave. NW
Washington,
DC
Neighborhood: Mt. Vernon Square
Past event